Work / Restaurants and hospitality
Turn views into booked tables.
Food is one of the most engaging categories on social. The hard part is publishing correctly, on time, every week, during service. We bring the content and the checklist.
shocksocialFollowA restaurants and hospitality reel we made. Tap for sound.
Original audio, shocksocial
Recent work
7 reels we made for restaurants and hospitality clients. Tap any one to watch with sound.
Pataaka
Modern Indian, chef driven fine dining from chef Anish Nair in Spring Quarter, Midtown Atlanta.
The engagement
A high profile Midtown opening, delivered through a white label partnership where our team sits behind another agency’s client relationship.
What we run
A documented QA checklist: asset handoff into the client folder, graphics uploads, link and naming conventions, and a hard rule that publish date and time are confirmed before anything is queued.
Why it matters
Restaurant accounts fail on operational misses far more often than creative ones. Other agencies trust us enough to put us behind their own name.
Views become reservations.
A diner who sees the dish wants the menu and a table, right now. We send both before they keep scrolling.
- A diner comments MENU on a signature dish reel.
- ManyChat sends the menu and this week’s specials.
- Ready diners comment BOOK and get the reservation link or a catering form.
- Clicks are tracked back to the video that drove them.
pataakaatlIllustrative conversation based on the automation we build.
What we film for restaurants
Compliance built in
- Georgia and local alcohol advertising rules, including drink discount limits
- Platform licensed music only
- Staff and guest consent before filming during service
- Accurate allergen and dietary claims
Questions owners ask
I need a packed house now.
We set a clear monthly goal, like a slow night promotion, and show you the comment to reservation path from week one.
My staff can post.
Staff can post. We bring the checklist: confirmed publish times, owned asset folders, and specials handled the same day.
Our last agency did nothing.
Ask us what went wrong, then look at Pataaka’s QA system. Restaurants fail on operations, not creative.
How much does it cost?
It depends on how often you post and whether we film. On a short call we’ll recommend one package tied to the goal you name and quote it plainly. No setup fees.